Geographic area:
Private vineyards in the communes of Maiolati Spontini, Montecarotto, Poggio S. Marcello, Rosora.
Cultivation system:
Guyot
Vines:
Verdicchio 100%
Harvest:
Manually, in September
Yield:
11.000 kg per hectare
Winemaking process:
Temperature controlled white wine vinification
Characteristics Appearance:
Crystal clear
Colour:
Yellow straw
Bouquet:
Fragrant with hints of freshly ripened apricot
Taste:
Deep and lasting, pleasant, slightly bitter aftertaste reminiscent of bitter almonds